The Magnificent Seven - Marketing touch points

 

The Magnificent Seven - That's the number you need to think of when considering how to get your marketing message across.

There is a well-known school of thought that states within marketing, a consumer must engage with your brand message at least 7 times before the point 'sinks in' and they are encouraged to take action. These engagements are called 'touch points'.

There are two main points to consider here, your 7 touch points can - and should - come across different marketing mediums. An example of this could be a consumer:

1 - sees your Facebook post

2 - drives past your billboard

3 - watches your TV advert

4 - is given a recommendation

5 - picks up your flyers

6 - reads a news article about you

7 - sees an Instagram advert

.... And hey presto! Becomes a customer. If only it was that easy

Research today shows that as we are so bombarded with brand messages every second of the day, it could be closer to 13 'touch points' that are required before a brand message sinks in!

The second point to consider is that the touch points need to be spread over a period of time, you can't just go crazy one day posting across every platform and then sit back waiting for the moolah to start pouring in. Marketing campaigns need to be planned over a period of time, this can vary depending on the type of campaign - if it is a time-sensitive event or a product linked to a particular season or holiday etc. You need to think about your goal 'end date' and work backwards from there.

Start too late and you won't give people enough chance to see your message 7 (or 13!) times, and start too early and your campaign will be too diluted with consumers forgetting about the initial touch points by the time they see the last ones.

Get in touch if you'd like to pick my brain about your marketing campaign!

Thanks for reading.

Melissa

Melissareilly3@gmail.com

Marketing tips that really take the biscuit!

What can a biscuit tell you about marketing? 🍪🤔 One of the biggest mistakes I have seen is a brand spreading itself too thinly by rushing into setting up multiple social channels due to FOMO (fear of missing out - should I be on Twitter, Insta, Facebook etc...) or external pressures - perhaps someone else within the organisation saying "we should be on X, Y, Z". 

What will likely happen is they'll get stuck in a rut trying to work out what to post across all of these channels then they'll inevitably leave some (or in some cases all) of the channels to go quiet - que a tumbleweed any time now.

A much better strategy is to really think about your audience, what channels they are using and go there. Better to do one channel really well than ten terribly. So back to the biscuit (feat Lanark's own Border Biscuits no less!), this is a wee trick to help you think about the purpose of the many different social channels...

📍 Facebook - I like biscuits! Please join my community group of fellow biscuit lovers and we can discuss all things biscuity.

📍 Instagram - Here are some super fancy (filtered obviously) photos of homemade, artisan biscuits placed neatly beside a steaming coffee mug. Designed to make your mouth water and make your hand reach for the biscuit tin! 

📍 Twitter - Let me update you on my current status of eating a biscuit. Perhaps we could get into a debate about the BEST biscuit ever. Do you have a biscuit-fuelled complaint? (not enough chocolate on your digestive) Head this way...

📍 Pinterest - Take a look at my biscuit recipe or why not try decorating your own biscuit tin. I'm very proud of my inspirational kitchen boards!

📍 LinkedIn - My skills include biscuit eating and for your perusal here is some information about my biscuit business. 

📍 YouTube - Go behind the scenes at a biscuit factory and see how these biscuits are made or watch me do a live biscuit unboxing.

📍 Google+ - Searching for information on my biscuit business? Here you go! 

📍 Snapchat - Want this biscuit? Sorry I ate it and it's gone! 

📍 Tiktok - Apparently there's a new biscuit eating challenge. Jenga with kit kats - all the rage.

So, who really fancies a biscuit now? Get in touch if you'd like to discuss which social channels you should be using. FYI a jammy wagon wheel would be fantastic, thanks!

Thanks for reading!

Melissa

melissareilly3@gmail.com

The 80 / 20 rule in social media marketing

Is it a cake or a meringue? 🤔 No you're right, it's a cake! 🍰 So turns out I'm using food for another marketing analogy, which seems to help explain the point and make me hungry in equal measure. 

I'm sharing a photo of this tasty looking swiss roll to help describe the 80/20 rule when it comes to your social media marketing. First of all, marketing is annoying. You are trying to invade someone's personal (digital) space to get your message across and encourage action. To do this well, you have to 'sandwich' your sales message between valuable content. Here is where the 80/20 comes in. 80% of the posts from your business social media feed should be *valuable content*, with only 20% being sales posts. 

Depending on your audience, there could be a huge variety of posts as to what is 'valuable' to them. This could be posts that:

- Entertain them (funny videos / memes)

- Inform them (industry articles / videos / infographics)

- Intrigue them (your story / behind the scenes, throwbacks etc)

- Inspire them (pretty photos, quotes)

- Excite them (competitions, giveaways)

- Shock them (topical causes / stats)

Basically, for every 'sales' post you share - you want to share around 3/4 posts of non-sales, valuable content that will appeal to your audience, make them trust/like your brand more and ultimately, be more likely to buy from you when they see the next sales post. 

If you overdo the jam (the sales posts!) you run the risk of coming across as a pushy salesman, annoying, repetitive and users will either unfollow your brand, unlike your page or simply skim past your posts without any recognition. 

Get in touch if you're looking for ideas of types of 'valuable' content you can share with your audience.

Thanks for reading!

Melissa

melissareilly3@gmail.com